MINTORA — Standard 350 ml Recipe

 

Base recipe

IngredientQuantity
Fresh mint    8–10 leaves
Fresh lime juice    20 ml
Sugar syrup    15 ml
Flavour syrup/crush    20–25 ml
Soda    160–180 ml
Ice    120–150 g
Garnish    1 lime slice + mint


Target finished volume: ~350 ml

This gives you a good balance of sweet + sour + flavour + fizz.


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